Our Food

Hung yoghurt mixed with diced cucumber, garlic and herb

Puree of chickpeas, tahini, lemon juice and a hint of garlic

Smoked cod roe pate, onion, fresh garlic and olive oil

Aubergines, peppers & potatoes cooked in a special tomato sauce with fresh herbs, garlic and olive oil

A puree of charcoal grilled aubergine, a hint of garlic, red pepper, tahini, lemon juice, olive oil & hung yoghurt

Fresh beetroot, hung yoghurt, fresh garlic & olive oil

Marinated prawns, mixed peppers & garlic butter sauce

(Served with tartar sauce) Coated and deep fried fresh squid

Served with red onion salad. Pan fried lambs liver served with red onion salad

Succulent morsels of pan-fried lamb and herbs, with hummus, topped with pine nuts

Filo pastry filled with feta cheese and spinach coated with golden breadcrumbs. Served with salad leaves and sweet chilli sauce

Deep fired boneless chicken wings with bread crumb. Served with salad & sweet chilli sauce

Wild mushrooms with mustard garlic & cheese cream sauce

Fried crispy halloumi sticks

Deep fried mediterranean style chickpea & broad beans patties

Served with garnish and sweet chilli sauce

Adana, lamb shish, chicken shish, lamb ribs, chicken wings, chicken beyti

Adana, lamb shish, chicken shish, lamb ribs, lamb chops (x4), chicken wings, chicken beyti, lamb beyti

Cubes of chicken breast marinated in pepper paste, garlic, oil & spices

Cubes of chicken breast marinated in pepper paste, garlic, oil & spices

Lamb cubes marinated in pepper paste, garlic, oil & spices

Chicken wings marinated in pepper paste, garlic, oil & spices

Charcoal grilled minced lamb on skewer

Charcoal grilled minced lamb on skewer

Lamb spare ribs seasoned with oregano

Tender lamp chops, seasoned with oregano and olive oil

Marinated cubes of chicken and lamb

Chicken shish, lamb shish & adana kebab

Served with rice. Oven cooked chicken or lamb, red & green peppers, onion, mushroom, tomato sauce & herbs

Layers of aubergine, potato, courgette, and minced lamb topped with bechamel sauce, mixed peppers, mozzarella & cheddar cheese

Charcoal grilled kebab, wrapped in a tortilla bread. Served with bed of hung yoghurt, homemade special sauce, melted butter

Seasoned meat, served on a bed of diced bread. Topped with hung yoghurt & tomato sauce, drizzled with butter

Lamb shank: a house speciality, on the bone lamb is slow cooked in the oven with mix vegetables & herb (Served with mash potato & salad)

Spaghetti in a rich bolognese sauce with beef mince and parmesan shavings

Penne with chicken and a creamy mushroom & pesto sauce

Chicken, mushrooms, garlic butter, curry powder, white wine & double cream sauce, topped with parmesan cheese

Layers of aubergine, potato and courgette, topped with bechamel sauce, mozzarella and cheddar cheese, mixed leaf salad & mix pepper (served with rice)

Deep fried mediterranean style chickpea & broad bean patties (served with hummus & salad)

Mushrooms, aubergine, onions, mix peppers, tomato sauce & halloumi